Discover

the menù

Piatto unico

Saffron risotto with veal osso buco (min. 2 pers.)  – 25 €

(finalist as best risotto with Saffron during the Giallo Milano 2012 event)

This dish can be found on the menu from late September to late May

 

Risotto alla Milanese con ossobuco di vitello (min. 2 pers.) – 25 €

(finalista come miglior Risotto allo Zafferano in occasione della kermesse Giallo Milano 2012) 

Questo piatto lo potete trovare da fine settembre a fine maggio 

Appetizers

Stewed sausages with potato purée  – 9 €

Beef tartare worked with crispy egg and mustard emulsion – 13 €

Chopping board with wild boar salami, Norcia seasoned lard and polenta croutons – 13 €

Homemade crouton with seasoned Valcurone baked with apples and walnuts with chestnut honey on a bed of salad (10 min.)  – 10 €

Crispy dough roll with friarielli (typical Neapolitan vegetables) and pecorino cream – 10 €

Primi

Milanese risotto with saffron pistils (min 2 pers.) (20 min.) – 13 €

Pappardelle with hare sauce – 11 €

Tortelli with potatoes and bacon on a bed of creamed potatoes and Grana Padano D.O.P. – 12 €

Purple gnocchi with olive chicory and fresh goat cheese – 12 €

Onion soup with croutons of black bread and Emmental ice cream – 10 €

Secondi

Milanese veal ossobuco with polenta – 17 €

Milanese veal cutlet with roasted potatoes – 20 €

Wild boar morsels with polenta  – 18 €

Sardinian suckling pig with myrtle leaves and Ichnusa beer with polenta – 17 €

Piedmontese beef medallion (filet) with chestnuts and porcini mushrooms on polenta bed (gr. 200 c.a.) – 23 €

Goat blue ^ with crouton of bread (grain of ancient Brianza ground stone) baked and made of red Tropea onions – 14 €

Dolci

Puff pastry with renette apples, raisins and cinnamon – 5 €

Our tiramisu with light mascarpone cream (an Italian dessert consisting of layers of sponge cake soaked in coffee with powdered chocolate and mascarpone cheese) – 7 €

Panna cotta with our jelly raisin – 5 €

Lemon ice cream with raspetta (citrus distillate) – 5 €

Green apple ice cream with calvados – 6 €

Domori Arriba dark chocolate cake 72% Ecuador  (10 min.) – 7 €

Cake of the day – 5 €